Hop In, We're Drinking!

Nick Rotruck and Joe Crockett

Hop In, We're Drinking is a homebrewing podcast featuring interviews with award-winning homebrewers, professional brewers, and beer industry experts. Every episode shares a different story, including beer recipes/ingredients, brewing equipment, brewing styles, and much, much more.

  1. 1d ago

    Can of Goo or Craft? Why Most Homebrewers Give Up After One Bad Batch (And How to Avoid It); Episode 86 with Make Beer Easy

    Unlock the secrets of homebrewing with Big Rob from Make Beer Easy! In this episode, Joe and Nick dive deep into the world of DIY beer making, where Big Rob shares his incredible journey from novice to expert brewer. Discover how he transformed his initial struggles with brewing into a thriving passion, turning a simple can of goo into a sophisticated all-grain brewing process. As Joe recounts his own brewing mishaps, including a glycol chiller meltdown, Big Rob provides valuable insights on overcoming common homebrewing challenges. You'll discover how to troubleshoot your brewing equipment, the importance of community support, and the power of learning from others in the craft beer space. We break down key topics such as: The evolution of Big Rob's brewing journey over two decades How he transitioned from extract kits to all-grain brewing The benefits of engaging with online brewing communities for inspiration and troubleshooting The real costs of home brewing and how to save money while crafting your favorite beers Why making beer at home can be both a rewarding hobby and a practical solution to high prices This episode isn’t just for seasoned brewers; it’s a must-listen for anyone curious about the art of brewing. By tuning in, you’ll gain the confidence to tackle your brewing challenges and connect with a community that shares your passion. Join us for an engaging conversation that will inspire you to grab your brewing equipment and start crafting your own beer! Perfect for beginners and seasoned brewers alike, this episode is essential listening for anyone looking to elevate their homebrew game.

  2. Oct 28

    Why Your Beliefs About Craft Beer Are About to Change Forever; Episode 85 w/Tiny Dinosaur Brewing

    Unlock the secrets of international home brewing with Carl from Tiny Dinosaur Brewing! In this captivating episode, we explore how Carl turned a chance discovery of tiny dinosaur toys into a unique brewery name and a thriving craft beer venture. If you're a brewing enthusiast or simply curious about the craft beer scene, this conversation promises insights that will inspire your own brewing journey. Join hosts Nick and Joe as they dive deep into Carl's brewing story, touching on the transformative moment he first tasted craft beer and how it ignited his passion for home brewing. Carl shares his journey from amateur brewer to the founder of Tiny Dinosaur Brewing, revealing the challenges and triumphs he faced along the way. You'll discover: The creative origin of Tiny Dinosaur Brewing and what those little toys mean to Carl. How a life-changing beer led him down the rabbit hole of craft brewing. The current state of craft beer in the UK and how it compares to the US craft beer scene. Insights on brewing your own beer, including tips for beginners and must-try styles. The evolving trends in IPAs and how UK breweries are catching up with American styles. This episode is not just about brewing; it's about community, passion, and the joy of creating something unique. Whether you're dreaming of starting your own brewery or just want to appreciate the craft beer revolution, this conversation is essential listening. So grab your favorite brew, settle in, and get ready for a delightful chat that will leave you inspired and eager to experiment in your own brewing adventures!

  3. Oct 21

    How a Fridge, a Keg, and New Zealand Hops Transformed One Home Brewer; Episode 84 w/Sharkey Rd Brewing

    Home brewing gets a lot more fun when you stop treating it like a hobby and start treating it like a craft. Nick Sharkey of Sharkey Rd Brewing shares how a disastrous first attempt nearly turned him off brewing, why kegging felt intimidating at first, and how he built a resourceful setup for brewing through Australia’s heat.From a burned-in propane-burner mishap in Calgary to an electric three-vessel system in Victoria, Nick talks through the lessons that come from making mistakes, fixing them, and brewing again. Along the way, he and Joe discuss home-brew equipment, fermentation, kegging, and how to get more out of each batch.In this episode, you’ll hear about: Why a New England IPA can be a challenging first brewUsing a simple fridge as a fermentation chamberThe transition from bottling to keggingHow preheating a mash tun can affect brewing efficiencyNick’s love of New Zealand hops and experimenting with new varietiesWhy brewing a clean lager can be a satisfying test of your processNick also shares what’s on tap, the story behind the Sharky Rd Brewing name, and what keeps him coming back to the hobby: creating recipes, learning from every brew, and enjoying something he made himself. Plus, Joe and Nick weigh in on unusual beer ingredients and the welcoming home-brewing community. Whether you’re just getting started or refining your setup, this conversation is full of practical lessons, good stories, and encouragement to keep brewing.

  4. Sep 23

    From Bad Extract Beer to Professional Brewer Success; Episode 81 with Momias Brewing

    Imagine perfecting a homebrew only to serve it to friends who absolutely hate it. This episode dives into that fear and the resilience of brewers who refuse to give up. Nick and Joe are joined by Jose, the mastermind behind Momias Brewing, who transformed his passion for homebrewing into a thriving professional venture. You'll discover how Jose navigated the ups and downs of brewing, starting from a disastrous extract beer to crafting unique flavors that honor his Mexican heritage. He shares insights into the art of brewing, including the use of unexpected ingredients like Mazapan candy in his stouts, and the challenges of creating standout beers in a crowded market. We break down the importance of branding, as Jose explains the story behind his brewery's name and logo, inspired by the mummies of Guanajuato, Mexico. Learn about the creative process behind his eye-catching can designs that reflect both his roots and his love for all things spooky. This conversation is not just for fellow brewers; it's for anyone who's ever faced rejection and thought about quitting. Jose's journey serves as a testament to perseverance and creativity in the face of adversity. Don't miss this chance to gain invaluable insights from a brewer who is pushing the boundaries of flavor and tradition. Perfect for aspiring brewers and craft beer enthusiasts alike, this episode will leave you inspired to pursue your passions, no matter the challenges you face. Tune in and raise a glass to creativity and resilience in brewing! Jose is the founder of Momias Brewing, known for his innovative takes on traditional styles and commitment to quality.

  5. Sep 16

    How a Simple Home Brewing Kit Launched a 31-Year Passion; Episode 80 with Wheatie Jen from Vonderwell Craft Brewing

    Ever wondered what keeps a homebrewer passionate for over 30 years? In this episode, Joe speaks with the seasoned homebrewer Wheatie Jen from Vonderwell Craft Brewing, who shares her journey from a humble brewing kit to crafting award-winning beers. Whether you’re a novice looking to start your brewing adventure or a seasoned pro seeking to refine your craft, this conversation is packed with insights that will inspire you to elevate your brewing game. Join us as Wheatie Jen recounts her first brewing experiences back in 1995, highlighting how the evolution of homebrewing has transformed her hobby into an art form. You’ll discover: The importance of quality ingredients and how the availability of hops and grains has changed over the years.Practical tips for avoiding common brewing disasters and the lessons learned from them.How modern resources, from YouTube channels to social media, have revolutionized the homebrewing community, making it easier than ever to succeed.Jen also shares her secrets behind brewing styles like English IPAs and the role of fermentation temperatures in enhancing flavor profiles. This episode emphasizes the thrill of experimentation—a testament to why homebrewing remains the greatest hobby in the world. Don’t miss out on the chance to learn from someone who’s not only witnessed the transformation of homebrewing but has also thrived in it. Perfect for aspiring brewers and beer enthusiasts alike, this episode is essential listening for anyone looking to deepen their understanding of craft beer. Tune in and raise a glass to the art of homebrewing!

5
out of 5
9 Ratings

About

Hop In, We're Drinking is a homebrewing podcast featuring interviews with award-winning homebrewers, professional brewers, and beer industry experts. Every episode shares a different story, including beer recipes/ingredients, brewing equipment, brewing styles, and much, much more.

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