154 episodes

Welcome to The Brü Lab where Brülosophy's Cade Jobe takes you into the lab with brewing scientists to discuss research they've completed on our favorite beverage!

The Brü Lab Brülosophy

    • Arts
    • 4.8 • 100 Ratings

Welcome to The Brü Lab where Brülosophy's Cade Jobe takes you into the lab with brewing scientists to discuss research they've completed on our favorite beverage!

    Episode 153 | Applying The Science: Brewing With Tainted Ingredients

    Episode 153 | Applying The Science: Brewing With Tainted Ingredients

    Inspired by last week's episode focused on brewing with smoke tainted hops, Jordan joins Cade in the lab to discuss their thoughts on using various "tainted" ingredients to make beer.  
    The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.

    • 1 hr 16 min
    Episode 152 | Smoke Taint In Hops w/ Brandon Sandoval

    Episode 152 | Smoke Taint In Hops w/ Brandon Sandoval

    This week, Cade is joined by Colorado State University Master's student, Brandon Sandoval, to discuss the work he's done on smoke taint in hops, namely how different source materials might impact hop quality.
    The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.

    • 1 hr 1 min
    Episode 151 | Applying The Science: Tracking FAN To Improve Beer Stability

    Episode 151 | Applying The Science: Tracking FAN To Improve Beer Stability

    Brülosophy contributor Jordan Folks joins Cade in the lab to chat about the information discussed in last week's episode on improving beer stability by tracking FAN, focusing specifically on low dissolved oxygen (LODO) methods.
    The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.

    • 1 hr 16 min
    Episode 150 | Tracking FAN To Improve Beer Flavor Stability w/ Kira Feuss & Stacey Williams

    Episode 150 | Tracking FAN To Improve Beer Flavor Stability w/ Kira Feuss & Stacey Williams

    Kira Feuss, analytical chemist at New Belgium Brewing Company, and Stacey Williams, QA Principal Scientist at New Belgium Brewing Company, join Cade in the lab this week to discuss their work on the impact FAN has on beer flavor stability.
    The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.
    | READ MORE |
    Kara Feuss MBAA Presentation

    • 1 hr 12 min
    Episode 149 | Applying The Science: Attenuation

    Episode 149 | Applying The Science: Attenuation

    Contributor Jordan Folks joins Cade in the lab to chat about the information discussed in last week's episode on attenuation.
    The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.

    • 1 hr 15 min
    Episode 148 | Attenuation w/ Dr. Laura Burns

    Episode 148 | Attenuation w/ Dr. Laura Burns

    This week, Dr. Laura Burns from Omega Yeast returns to the lab to chat with Cade about all things attenuation.
    The Brü Lab is brought to you by Imperial Yeast who provide brewers with the most viable and fresh yeast on the market. Learn more about what Imperial Yeast has to offer at ImperialYeast.com today.
    | Read More |
    Know Your Yeast: Attenuation

    • 1 hr 11 min

Customer Reviews

4.8 out of 5
100 Ratings

100 Ratings

CBeck92 ,

SCIENCE!!

The Brü Lab is the perfect podcast to really deep dive into the world of beer science. Bringing the real scholars out into view and making them accessible to the home brewer is a phenomenal resource for everyone. Cade does a great job of condensing the information into easier to follow narratives, especially when the technical jargon gets a little hard to follow. This podcast is absolutely worth a listen even if, like me, the science goes a little over your head. Challenging yourself to learn more about this aspect of brewing will benefit you in so many ways and Cade has made it more accessible than ever!

hmmov8 ,

Cade is the best

I love this podcast. As a brewing scientist, I am so happy that Cade has chosen to put this out into the pod world for all to listen.

Hyperloaded ,

Learn something new everyday

I love this show. Even though some of it is over my head I learn something new every podcast. It’s great to be able to listen to experts discuss a hobby that they are so passionate about. I appreciate all the hard work they put into their craft to help the brewing community get better at making delicious beer!

Thank you,

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