The Weirdest Thing I Learned This Week
At Popular Science, we report and write dozens of science and tech stories every week. And while a lot of the fun facts we stumble across make it into our articles, there are lots of other weird facts that we just keep around the office. So we figured, why not share those with you? Welcome to The Weirdest Thing I Learned This Week. For advertising opportunities please email PodcastPartnerships@Studio71us.com We wanna make the podcast even better, help us learn how we can: https://bit.ly/2EcYbu4 Privacy Policy: https://www.studio71.com/us/terms-and-conditions-use/#Privacy%20Policy
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Love this podcast!
6 days ago
My friend at work turned me on to this podcast and I can't get enough! The weird facts they find each episode are so interesting! This is on my weekly podcast rotation!
Best podcast ever!
Aug 31
I’m an info junkie, and I know that all the info on this podcast is TRUE and researched. It’s fun to listen to it as it is not just one person talking (reading) about something. And no politics. Just some really weird and interesting facts. Love it!
Bonnie Clabber
Aug 29
I know Mongolia has a lot of fascinating and delicious milk curd foods as well, Airag is alcohol made from fermented mare’s milk, Aaruul is a dried curd, there is a clotted cream based dessert (khailmag). Really interesting rabbit hole to tangent on, especially because of how far back Mongolian culture’s relationship with milk goes. There is a study of gut biomes of Mongolian Nomads (Zhang et al., 2014) that led to the differential expression analysis, which provides insight into the molecular mechanisms of various diseases. Anyway, great show!
𝚋𝚕𝚊𝚌𝚔𝚙𝚒𝚗𝚔
Aug 16
🖤BLΛƆKPIИK💗 IN YOUR AREA!!!
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- CreatorPopular Science
- Years Active2018 - 2024
- Episodes184
- RatingClean
- Copyright© Popular Science
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