This Week for Dinner

Jane Maynard
  • ٤٫٨ (١٣)
  • الطعام

Weekly Meal Plans, Dinner Ideas, Recipes and More!

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    Plant-Based Eating Hack #2: Host a Milk Tasting Party (Ep. 54)

    New episode of the podcast! Quick tip this week for helping you find your favorite plant-based milk alternative. The post Plant-Based Eating Hack #2: Host a Milk Tasting Party (Ep. 54) appeared first on This Week for Dinner.

    ١٠ من الدقائق

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    Meagan Francis, Co-Host of The Mom Hour Podcast, Talks Motherhood, Food and Her Most Versatile Recipe (Ep. 53)

    Today's podcast features an interview with parenting expert and podcast host Meagan Francis. Meagan's real-life approach to things makes me feel inspired and I hope it does the same for you! The post Meagan Francis, Co-Host of The Mom Hour Podcast, Talks Motherhood, Food and Her Most Versatile Recipe (Ep. 53) appeared first on This Week for Dinner.

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    The Benefits of Food Routines (Ep. 52)

    In this week's episode of the podcast, I explore the benefits of food routines and how they have helped me eat in a more healthy way. The post The Benefits of Food Routines (Ep. 52) appeared first on This Week for Dinner.

    ٢٠ من الدقائق

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    Megan O’Rourke, Sustainable Agriculture Professor at Virginia Tech, Shares Her Thoughts on Organic Farming (Ep. 51)

    In this week's episode of the podcast, Jane interviews Megan O'Rourke, PhD, professor of sustainable agriculture at Virginia Tech, about organic farming and more. The post Megan O’Rourke, Sustainable Agriculture Professor at Virginia Tech, Shares Her Thoughts on Organic Farming (Ep. 51) appeared first on This Week for Dinner.

    ٤٣ من الدقائق

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    Awesome Avocado Tips You Need In Your Life (Ep. 50)

    In episode 50 of the podcast, I share some of my most favorite kitchen tips, and they all have to do with avocados. Game changer tips, people. The post Awesome Avocado Tips You Need In Your Life (Ep. 50) appeared first on This Week for Dinner.

    ١٥ من الدقائق

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    Entrepreneur and Children’s Book Author Rana D’Orio Shares Her Entrepreneurial Career Path, Her Latest Book and Italian Food (Ep. 49)

    Podcast episode #49 includes an interview with author Rana DiOrio (she shares great Italian food with us!) and this year's first plant-based eating hack. The post Entrepreneur and Children’s Book Author Rana D’Orio Shares Her Entrepreneurial Career Path, Her Latest Book and Italian Food (Ep. 49) appeared first on This Week for Dinner.

    ٤٤ من الدقائق

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    Plant-Based Eating Goals and the Carbon Costs of Different Diets (Ep. 48)

    The podcast is back! To kick off season 3 I'm talking plant-based eating, this year's resolution to help the planet in the kitchen! The post Plant-Based Eating Goals and the Carbon Costs of Different Diets (Ep. 48) appeared first on This Week for Dinner.

    ١٣ من الدقائق

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    Minimalism Expert Courtney Carver Discusses Her Path to Minimalist Living and Food (Ep. 47)

    Today the podcast is all bout simplifying life, work, food and our kitchens. Be sure to listen to my interview with Courtney Carver for some minimalist inspiration! The post Minimalism Expert Courtney Carver Discusses Her Path to Minimalist Living and Food (Ep. 47) appeared first on This Week for Dinner.

    ٣٢ من الدقائق
مشاهدة الكل (٥٠)

٤٫٨
من ٥
‫١٣ من التقييمات‬

حول

Weekly Meal Plans, Dinner Ideas, Recipes and More!

المعلومات

  • صناع العمل
    Jane Maynard
  • سنوات النشاط
    ٢٠١٥ - ٢٠١٩
  • الحلقات
    ٥٠
  • التقييم
    ملائم
  • موقع البرنامج على الويب
    This Week for Dinner