Vegetarian and vegan information, tips, recipes, and more presented in a light, conversational, and nonjudgmental manner. We welcome input and feedback from our followers regarding issues you would like us to address as well as ways in which we can improve. Please don't hesitate to contact us and let us know how we can help. If you enjoy and find value in our podcast, we would very much appreciate a favorable review on iTunes. This would help us tremendously. Thanks, and we hope you enjoy Vegetarian Zen.
VZ 413: The Top Vegan Ice Cream Brands of 2022
In this episode of our podcast, Larissa and I talk about the top brands creating deliciuos non-dairy frozen desserts. We take a deeper look into our favorite brand, Ben & Jerry's.
VZ 412: 15 Easy Zero Waste Swaps The Planet Will Love You For!
These 15 zero waste swaps are not only great for the planet but can save you money in the long run.
VZ 411: Vegetariana: A Mix of Wit, Lore, and Delicious Vegan Recipes with Nava Atlas
In this episode of the Vegetarian Zen podcast, we welcome Nava Atlas, author of multiple vegetarian and vegan cookbooks. We’re going to talk to Nava about her recently updated book, Vegetariana that was just re-released in it’s 4th edition.
VZ 410 Vegan Fitness Coach Gabriel Zhanay On How to Empower Yourself and Others
In this episode of the Vegetarian Zen podcast, we welcome Gabriel Zhanay, a vegan fitness coach who helps empower vegans through health and fitness. We’ll talk to Gabriel about his own plant-based journey and how his coaching program helps empower fellow vegans.
VZ 409: Rym Selmi of MiiRO Talks Vegan Chocolate Bars & Treats!
In this episode of the Vegetarian Zen podcast, we welcome Rym Selmi, CEO of Miiro, a company that makes wholesome chocolate treats and baking goodies.
We’re going to talk to Rym about her own plant-based journey and also about her inspiration for creating Miiro.
VZ 408: Easy Vegan Home Cooking With Laura Theodore
In this episode of The Vegetarian Zen podcast, we welcome back one of our greatest inspirations for our podcast, Laura Theodore, aka, The Jazzy Vegetarian.
Laura is back to talk about her new book, “Easy Vegan Home Cooking”.
You can find all the links to the show notes here.
I absolutely love listening to Larissa and Vicki! They are I was so prepared to present a show in such a fun way… But is so expertly researched and professional. I love the conversational style. This world needs peaceful role models, and these ladies are it! Thank you and keep it coming!
Vegcurians truly ARE welcome here!
The morals, attitudes, and incredible inclusivity Vickie and Larissa have beautifully achieved are all things the world could use a lot more of. When you are brand new to these lifestyles, nothing feels worse than judgement and criticism from strict, militant members who treat you like the enemy. Here, I feel genuine pride and celebration of every meal or day that doesn’t include meat or dairy, without the need to do anything perfectly. Even more, I love hearing and seeing proof that disrespect is not tolerated here (or in the Peas and Carrots arena) in this space where people at ALL stages are welcome to ask, learn, and share. Please keep moving forward with everything you are doing and know how much it means to so many of us!
P.S. The occasional random “meows,” “barks,” and collar rattling noises are an adorable and welcome addition that always make me smile.
We “APPRECIATE” Vegetarian Zen in the Bay Area!!
I’ve listened to you all for “years,” and will continue until the time comes when ya have to turn off your lights!.....I mean that in a good way😆Lol
I’m sending you both Positive Vibes, and please know all your podcasts are important and relevant! We need more Vicki & Larissa’s in the Pocast World!
☮️❤️ from California