What’s Up, Wake

What’s Up, Wake covers the people, places, restaurants, and events of Wake County, North Carolina. Through conversations with local personalities from business owners to town staff and influencers to volunteers, we’ll take a closer look at what makes Wake County an outstanding place to live. Presented by Cherokee Media Group, the publishers of local lifestyle magazines Cary Magazine, Wake Living, and Main & Broad, What’s Up, Wake covers news and happenings in Raleigh, Cary, Morrisville, Apex, Holly Springs, Fuquay-Varina, and Wake Forest.

  1. 4d ago

    A Taste for Telling Stories with Food Writer David McCreary 

    The host interviews David McCreary, a freelance food feature writer for Cary Magazine, Wake Living, and Main & Broad since 2004, about how he got into food writing, his process for pitching and covering monthly themes, and why he focuses on positive storytelling rather than anonymous food criticism. McCreary discusses changes in the Triangle dining scene over the past 20 years, highlighting growth in Cary, Fenton, Holly Springs, Apex, and Fuquay-Varina, and emphasizes supporting local restaurateurs in a volatile industry. He shares tips for aspiring food writers, his biggest restaurant turnoff (a dirty restroom), and recommendations including Cilantro Indian Cafe, Osha Thai Kitchen & Sushi, Crawford Brothers Steakhouse, and the hidden gem Frankie Frank’s hot dog cart, plus nostalgia picks like Darryl’s and Mr. Dunderbak’s. 00:00 Meet the Food Writer02:42 How He Got Started03:24 The Art of Describing Food04:11 Behind the Scenes Process05:39 Saying No to Bad Fits06:20 Not a Critic Just Positive07:53 What Makes Dining Great08:40 Triangle Food Boom10:49 Why Local Restaurants Matter12:49 Favorite Bites and Trends16:10 Foods He Avoids17:25 Closures and COVID Impact18:37 Keeping Writing Fresh19:40 Food Critics Then and Now20:28 Food Critics Today20:53 Influencers Shape Dining21:38 Bathroom Cleanliness Test23:24 Restaurants Worth Reviving24:34 Hard Parts of Food Writing26:14 Hidden Gem Hot Dogs29:03 Awkward Check Surprise30:49 Tips for New Food Writers32:25 Triangle Weekend Must Eats34:29 Wrap Up and Thanks.

    A Taste for Telling Stories with Food Writer David McCreary 
  2. Jul 9

    The Real Story Behind the North Carolina Accent with Dr. Walt Wolfram

    What does the way you speak reveal about who you are? In this fascinating episode, Melissa sits down with Dr. Walt Wolfram, the William C. Friday Distinguished University Professor at NC State University and one of America's foremost experts on dialects and sociolinguistics. Together, they explore the rich history behind North Carolina's accents, the stories they preserve, and why language is one of our state's greatest cultural treasures.  From the famous Outer Banks "Hoi Toider" brogue to Appalachian English, African American English, Cherokee, and the rise of "y'all" across America, Dr. Wolfram explains how geography, history, immigration, and culture shaped the way North Carolinians speak. The conversation also explores disappearing dialects, the preservation of the Cherokee language, the surprising origin of the word "dingbatter," why outsiders judge Southern accents, and why every person's voice tells a unique story. Whether you're a lifelong North Carolinian, a history enthusiast, or simply fascinated by language, this episode will change the way you hear the people around you. 02:00 – Introducing Dr. Walt Wolfram 04:00 – How growing up in a German immigrant family shaped his life's work 07:00 – Why every person's story matters 09:00 – The unique dialects of Ocracoke and the Outer Banks 11:00 – Is the Outer Banks accent really Elizabethan English? 12:00 – The surprising origin of the word "dingbatter" 13:00 – Inside Talkin' Tar Heel and documenting North Carolina speech 14:00 – Hearing the famous "Hoi Toider" accent 15:00 – Harkers Island and North Carolina's coastal dialects 18:00 – Why North Carolina has more dialect diversity than any other state 23:00 – Why Southern accents should be celebrated 24:00 – Saving the Cherokee language before it's lost 29:00 – Why accents create stereotypes 30:00 – The history of "y'all" and why it's spreading across America 31:00 – Favorite stories from decades of field research 33:00 – Giving back to the communities that preserve language 35:00 – The story behind "North Cackalacky" 36:00 – Can your accent reveal where you're from? 38:00 – Dr. Wolfram's retirement and continuing his life's work

    The Real Story Behind the North Carolina Accent with Dr. Walt Wolfram
  3. Jun 18

    Raleigh's Culinary Growth: An Interview with Amber Moshakos

    Melissa interviews Amber Moshakos of family-owned LM Restaurants, the group behind concepts including Carolina Ale House, Taverna Agora, Birdie’s Ballroom, Vidrio, Oceanic/Bluewater in Wrightsville Beach, and SMASH on Glenwood South. Amber shares her parents’ immigrant story, how LM began as a 48-seat Florida oyster bar, and why the family moved to Raleigh after expanding Miami Subs. She discusses growing up in the business, choosing restaurants over medical school, and the pros and cons of working with family. The conversation covers Raleigh as an emerging, diverse dining market, current industry challenges like thin margins and rising credit card fees, what makes restaurants successful, and why experience-driven venues are growing. Amber also mentions favorite menu items, spots she wants to try, and upcoming LM projects in Florida and brand updates in Raleigh. 00:00 Meet Amber Moshakos  02:42 Family Origins and First Restaurant 04:58 Greek Roots Behind Taverna Agora 05:49 Moving to Raleigh and Early Growth 07:16 Choosing Restaurants Over Medicine 07:58 Making Family Business Work 09:20 LM Expansion and Florida Return 12:00 Raleigh Food Scene Evolution 17:13 Industry Challenges and Credit Fees 19:24 Sales Tax Relief Push 20:11 Restaurant Success Formula 20:58 Experience Dining Trend 22:33 Glenwood South Safety Plan 24:44 Advice for New Restaurateurs 26:43 Favorite Dishes Rundown 28:04 Non-LM Date Night Picks 29:51 What’s Next for LM 31:36 Hiring and Career Myths 32:55 Closing Thanks and Wrap

    Raleigh's Culinary Growth: An Interview with Amber Moshakos
  4. Jun 4

    From Broadway to Raleigh: The Journey of Lauren Kennedy Brady

    Lauren Kennedy Brady, a Raleigh native and Broadway performer, shares how early community theater and mentors led her to a BFA at the University of Cincinnati and a Broadway debut in Sunset Boulevard through an agent connection, while describing the instability and rejection of acting careers. She explains her unexpected transition back to Raleigh after her father helped establish the Kennedy Theatre and a small summer season evolved into Theatre Raleigh, which she grew for 16–17 years into the area’s only professional theater, distinguished by paying artists under an Actors’ Equity agreement. Lauren discusses challenges that contributed to North Carolina Theatre’s closure, Theatre Raleigh’s intimate, affordable, immersive approach, its industrial-park location, and recent expansion including the Green Room coffee shop and a merger with Raleigh ACT serving 450 students. She previews upcoming productions including Dear Evan Hansen, Hunchback of Notre Dame, Dracula: A Comedy of Terrors, and a holiday play plus a New Year’s Eve event. 00:00 Meet Lauren Kennedy Brady02:44 Raleigh Roots in Theater04:14 Breaking Into Broadway05:50 Rejection and Staying Ready07:35 From Actor to Producer09:53 Returning Home to Raleigh13:12 Broadway Backstage Reality14:19 Raleigh Theater Scene Today16:49 Theater Raleigh Location Vibe18:21 Education Program and Raleigh Act20:03 What Makes a Pro Theater21:11 Equity Contract Explained23:16 Why NC Theatre Closed24:48 Tours vs Regional Theatre25:48 Small Space Sustainability27:01 Picking Shows for Raleigh28:28 Cozy Immersive Experience29:44 A Day in the Office31:24 Coffee Shop and Education Hub32:04 Staying Creative as a Producer33:32 Dream Shows and Big Goals34:54 Upcoming Season Highlights36:33 Tickets and Final Thanks

    From Broadway to Raleigh: The Journey of Lauren Kennedy Brady

Ratings & Reviews

4.4
out of 5
7 Ratings

About

What’s Up, Wake covers the people, places, restaurants, and events of Wake County, North Carolina. Through conversations with local personalities from business owners to town staff and influencers to volunteers, we’ll take a closer look at what makes Wake County an outstanding place to live. Presented by Cherokee Media Group, the publishers of local lifestyle magazines Cary Magazine, Wake Living, and Main & Broad, What’s Up, Wake covers news and happenings in Raleigh, Cary, Morrisville, Apex, Holly Springs, Fuquay-Varina, and Wake Forest.

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