Something big is coming to the world of agriculture. The MyAgLife Podcast brought to you by JCS Marketing, Inc. the publisher of the industry-leading ag publications, West Coast Nut, Progressive Crop Consultant, and Organic Farmer. Our podcast will bring you exclusive interviews with industry professionals, readings of special articles from our publications, and even more!
5/7/21 - MyAgLife Episode 64: Interview with Heliae Agriculture’s Karl Wyant about Biological Management Practices to Maximize Soil Quality
Taylor Chalstrom sits down with Karl Wyant, Vice President of Ag Science at Heliae Agriculture and vice chair of Western Region CCA, to discuss biological management practices to maximize soil quality.
4/30/21 - MyAgLife Episode 63: Interview with University of Connecticut’s Sandro Steinbach about Effects of the Trade War on the California Tree Nut Industry
Taylor Chalstrom sits down with Sandro Steinbach, assistant professor at the University of Connecticut, to discuss how the California tree nut industry was impacted by the trade war and the difficulties that still remain.
4/23/21 - MyAgLife Episode 62: Interview with WAPA’s Roger Isom about Proposed Pesticide Mill Taxes
Taylor Chalstrom sits down with Roger Isom, President and CEO of Western Agricultural Processors Association, to discuss a new state proposal on pesticide mill taxes and the impacts this may have on the agriculture industry.
4/16/21 - MyAgLife Episode 61: Interview with Nematologist Kristi Sanchez about Root Lesion Nematode in Walnut
Taylor Chalstrom sits down with Kristi Sanchez, nematologist with TriCal Diagnostics and TriCal, to discuss root lesion nematode in walnut.
4/9/21 - MyAgLife Episode 60: Interview with Hemp Grower James Knox about the Fundamentals of Hemp Nutrition
Taylor Chalstrom sits down with James Knox, owner of KLR farms, to discuss the fundamentals of hemp nutrition and how growers can meet nutrient needs for this crop.
4/2/21 - MyAgLife Episode 59: Interview with CCA Rich Kreps about Nutrition Plans for Pistachio Orchards
Taylor Chalstrom sits down with Rich Kreps, CCA, SSp. and contributing writer, to discuss nutrition plans for pistachio orchards and how growers can make better orchard nutrition decisions.