The Post Shift Podcast with Shawn Soole

Shawn Soole

The Post Shift Podcast with Shawn Soole dives into the business of hospitality with raw, honest conversations on entrepreneurship, leadership, mental health, and modern hospitality culture. From industry icons to rising stars, each episode unpacks real stories, hard lessons, and fresh ideas that help bar and restaurant pros thrive. Tune in for unfiltered insights into what it takes to build a lasting, meaningful career in today’s fast-changing hospitality world.

  1. Charlotte Voisey on Evolving Tales of the Cocktail and Leading the Culture Shift

    6D AGO

    Charlotte Voisey on Evolving Tales of the Cocktail and Leading the Culture Shift

    In this episode, Shawn Soole chats with Charlotte Voisey, newly appointed Executive Director of the Tales of the Cocktail Foundation. For nearly two decades before this role, Charlotte shaped the industry as the global head of ambassadors at William Grant & Sons. Now, she’s steering the future of the global cocktail community-here’s how. What You’ll Learn • Charlotte’s journey: from bartender across London, Barcelona, Buenos Aires, and New York to industry leader and educator • How she helped craft the legendary experiences at Tales of the Cocktail-and the hands-on parties, seminars, and cultural moments that made the event iconic • What’s next for Tales in 2025 under her leadership: the theme “Evolve,” expanded seminar tracks from education to wellness and business, and a renewed focus on preparation for the industry’s future • Balancing the legacy of the global gathering with innovation, inclusivity, and the energy of newcomers-Tales continues evolving while honoring its roots • What attendees-both returning and first-timers-can expect, and how Charlotte is helping tailor the experience for diverse generations and needs Timestamp Highlights (Estimated) 00:02:30 – Charlotte’s global journey from bartender to global brand ambassador to festival leader 00:15:00 – Tales’ party legacy and the storytelling that made it legendary 00:30:00 – Shifting from ambassador to Executive Director-what this role means for the industry 00:42:00 – "Evolve" in 2025: new seminar tracks, future-forward programming, and inclusion strategies 00:58:00+ – How Charlotte is bridging generations and shaping a forward-looking Tales experience 🎯 Who It’s For Bar leaders, event organizers, educators, and anyone invested in the culture, community, and evolution of hospitality-this episode shows how leadership and vision drive progress. ✅ If You Loved This Episode • Hit Like • Subscribe and ring the 🔔 to stay tuned for more conversations from hospitality’s changemakers • Share your favorite Charlotte insight-or a memory from Tales-in the comments • Share with your team, industry peers, or anyone passionate about where the cocktail community is headed

    43 min
  2. From Punch to Platform: Dale DeGroff on Craft, History, and Hospitality Evolution

    SEP 26

    From Punch to Platform: Dale DeGroff on Craft, History, and Hospitality Evolution

    In this special episode, Shawn Soole sits down with the iconic Dale DeGroff , widely known as The King of Cocktails , for a legendary conversation on how he shaped modern cocktail culture and continues to inspire the next generation of bar leaders. What You’ll Learn • Dale’s origins—and how his journey transformed the craft of bartending into an art. • His pioneering work in building storied venues that blurred the lines between bar and experience. • The philosophy behind reviving forgotten cocktail traditions while embracing innovation. • How he mentored and influenced a generation of bar professionals—raising the ceiling for the entire industry. • Live Q&A: insights on staying creative, navigating change, and ensuring legacy lives on. Timestamp Highlights 00:02:30 – Dale’s cocktail calling: early inspirations and the ‘why’ behind the craft. 00:14:00 – Defining modern mixology: reinvention of service, spirit, and storytelling. 00:28:00 – Venue-building with intention: creating cocktail destination experiences. 00:42:00 – Live Q\&A: mentorship, creativity beyond the bar, and staying true to your vision. 00:58:00+ – What’s next: lessons for today’s bar leaders and the future of cocktail culture. Who It’s For Bartenders, hospitality leaders, cocktail aficionados, and anyone eager to understand how one person’s vision transformed a global culture—and what that means for the future of the bar industry. If You Loved This Episode Give it a Like Subscribe and tap the 🔔 for ongoing live conversations with hospitality’s bestLeave your favorite Dale DeGroff quote or question in the comments—keep the legacy going!Share with your bar team or industry peers to inspire the next wave of craftsmanship

    1h 8m
  3. Jess Taylor on Shucking Success: Building a Seafood Destination from Scratch

    SEP 19

    Jess Taylor on Shucking Success: Building a Seafood Destination from Scratch

    In this episode, Shawn Soole chats with Vancouver Island’s shellfish expert and restaurateur Jess Taylor, founder of the acclaimed Wandering Mollusk and now the driving force behind Shuck Taylor’s. Jess takes us on a journey from catering to community hubs—covering everything from live shucks and local sourcing to building a brand that celebrates creativity, locality, and approachable hospitality. What You'll Learn * Jess’s early start-up in shellfish catering and the birth of Wandering Mollusk * The origins and ethos behind Shuck Taylor’s: fresh bivalves, big flavour, and a welcoming vibe * Why local sourcing and Pacific Northwest terroir matter in every bite—and slurp * Building community: craft events, casual menus, and the art of hospitality retail * Live Q&A: menu development, scaling for service, and staying true to regional roots Timestamp Highlights * 00:02:45 – From catering entrepreneur to local seafood icon: Jess’s beginning * 00:12:30 – Launching Shuck Taylor’s: concept, community, and identity * 00:24:15 – Sourcing regionally and cultivating quality from sea to shell * 00:35:40 – Live Q\&A: operations tips, event planning, and team culture * 00:48:00 – What’s next for Shuck Taylor’s: growth, new menus, and creative direction Who It’s For Restaurateurs, chefs, hospitality operators, and anyone passionate about building local food experiences—from pop-up roots to brick-and-mortar success. If You Loved This Episode * Hit Like * Subscribe and tap the 🔔 for weekly industry-style conversations * Tell us your favourite shellfish moment—or ask Jess a question—in the comments * Share this episode with your culinary or local business community

    56 min
  4. Kimberly Flear on Healing Hospitality: Recovery, Resilience & Rebuilding the Culture

    SEP 12

    Kimberly Flear on Healing Hospitality: Recovery, Resilience & Rebuilding the Culture

    In this episode, Shawn Soole welcomes Kimberly Flear , founder of Last Call Coaching , for a heartfelt and transformative conversation. Kimberly shares her journey from burnout and addiction within the hospitality industry to becoming a leading advocate for well-being, psychological safety, and sustainable leadership in the places we serve. What You’ll Learn * Kimberly’s personal story: going from service to self-care and recovery * Building recovery-ready workplaces that prioritize mental health and psychological safety * Leadership that centers empathy, employee engagement, and staff retention * Practical strategies for reducing turnover, absenteeism, and promoting a sustainable team culture * Live Q&A: advice on launching wellness initiatives, empowering teams, and bringing recovery awareness into hospitality Timestamp Highlights * 00:02:30 – Kimberly shares her early hospitality roots and turning point into recovery * 00:12:00 – Launching Last Call Coaching and what motivated the mission * 00:25:30 – Core principles of building recovery-ready workplaces—well-being meets business * 00:38:00 – Live Q\&A: managing stigma, bringing training into teams, and speaking truth to leaders * 00:52:00 – Kimberly’s vision forward: tools, workshops, and culture change in action Who It’s For This episode is essential for hospitality owners, managers, HR leaders, and anyone passionate about creating cultures that support both team well-being and operational excellence. If You Loved This Episode * Hit Like * Subscribe and tap the 🔔 for weekly industry-style conversations

    44 min

Ratings & Reviews

5
out of 5
4 Ratings

About

The Post Shift Podcast with Shawn Soole dives into the business of hospitality with raw, honest conversations on entrepreneurship, leadership, mental health, and modern hospitality culture. From industry icons to rising stars, each episode unpacks real stories, hard lessons, and fresh ideas that help bar and restaurant pros thrive. Tune in for unfiltered insights into what it takes to build a lasting, meaningful career in today’s fast-changing hospitality world.

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