Waterloo Region Eats

Andrew Coppolino
  • ٠٫٠ (٠)
  • المجتمع والثقافة

Farmers, chefs, restaurateurs and everything that is part of the Waterloo Region food community.

الحلقات

  1. Rhapsody Barrel Bar in Downtown Kitchener

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    Rhapsody Barrel Bar in Downtown Kitchener

    Tammy Lawrence describes how she came to open this popular downtown venue and a bit about the food and music.

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  2. Communitech's Iain Klugman talks food and restaurants

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    Communitech's Iain Klugman talks food and restaurants

    Klugman talks about food and restaurants and why they are important to a robust city and business sector.

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  3. Rob Theodosiou talks about the new Abe Erb

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    Rob Theodosiou talks about the new Abe Erb

    The new Abe Erb at The Tannery is open!

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  4. Langdon Hall's Brie Dema Talks Sparkling Wine

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    Langdon Hall's Brie Dema Talks Sparkling Wine

    Langdon Hall sommelier Brie Dema talks about Champagne and sparkling wine, the differences between the two, pairing with food, and the quality of Ontario sparklers.

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  5. Alex Kinsella talks about food and the Kitchener restaurant scene

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    Alex Kinsella talks about food and the Kitchener restaurant scene

    A talk with Alex Kinsella of Communitech in Kitchener, Ontario.

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  6. David Marskell at THEMUSEUM on Food

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    David Marskell at THEMUSEUM on Food

    THEMUSEUM CEO David Marskell talks about food, cooking, downtown Kitchener restaurants and old cook books.

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  7. Jay Park: Langdon Hall Senior Chef de Partie

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    Jay Park: Langdon Hall Senior Chef de Partie

    A chat with Langdon Hall Senior Chef de Partie Jay Park: he loves cooking, baseball and Jagermeister.

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  8. Nick Benninger of Taco Farm Co.

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    Nick Benninger of Taco Farm Co.

    A talk with Nick Benninger about his taco business and food in general.

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  9. Foraging with Cambridge Chef Steve Allen

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    Foraging with Cambridge Chef Steve Allen

    A mushroom foraging adventure on the banks of the Grand River.

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  10. Cafe Pyrus beats the LRT construction odds

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    Cafe Pyrus beats the LRT construction odds

    A talk with Cafe Pyrus owner Tyzun James. Ethical sourcing, community leadership and healthy eating is what they do so well. And damn good coffee.

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  11. C'est Cheese Please!

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    C'est Cheese Please!

    A talk with Wendi Yates of C'est Cheese Please! in Galt, Cambridge.

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  • ١١ حلقة

حول

Farmers, chefs, restaurateurs and everything that is part of the Waterloo Region food community.

المعلومات

  • صناع العمل
    Andrew Coppolino
  • سنوات النشاط
    ٢٠١٦ - ٢٠١٧
  • الحلقات
    ١١
  • التقييم
    ملائم
  • حقوق النشر
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  • موقع البرنامج على الويب
    Waterloo Region Eats