A Canadian Celiac Podcast

Celiac Canada; National Charity for Celiac Disease
  • 3.8 (5)
  • Medicine
  • Updated Semimonthly

A Canadian Celiac Podcast, brought to you by Celiac Canada, explores the latest research, practical information, lifestyle topics, and personal stories from those living with celiac disease or non-celiac gluten sensitivity. Hosted by Caleigh McAulay, Registered Dietitian and Health Promotion Manager, and Melissa Secord, National Executive Director, the podcast dives into advocacy, patient experiences, and emerging insights through thoughtful conversations with inspiring guests sharing real-life perspectives and expertise.

  1. 5d ago

    Ep 362: The Power of Community: Celebrating Connection Across Canada

    In this special episode of A Canadian Celiac Podcast, producer and editor Leah Vlasic steps in as guest host alongside Melissa Secord to explore two incredible events that brought the celiac community together this July. Melissa visits Davis Family Farm to learn more about the Sunflower Festival and Celiac Canada's second annual Day of Smiles, while Leah heads west to chat with a representative from the Calgary Chapter about Calgary's largest gluten-free Stampede Breakfast, which welcomed more than 1,000 attendees and was powered by over 80 dedicated volunteers. Throughout this episode, you'll hear inspiring stories of passion, community, and the volunteers who work tirelessly to create safe, welcoming spaces for people living with celiac disease. Tune in to discover the impact of these events, the importance of connection, and how you can get involved with Celiac Canada in your own community.

  2. Jul 15

    Episode 361: The Latest Celiac Research Explained with Alyssa Ramuscak & Caleigh McAulay

    Celiac disease research is moving forward, but what do the latest findings actually mean for people living with the disease? This week, Health Promotions Manager Caleigh McAulay welcomes Alyssa Ramuscak, Research Analyst at Celiac Canada, for a look at some of the newest and most promising developments in celiac research. They discuss key findings, emerging trends, and the questions researchers are working to answer next. Join us for an accessible and informative conversation that translates complex research into real-world insights for the gluten-free community.

  3. Jun 24

    Ep 360: Leading with Purpose: Doris Foster on Advocacy, Community, and the Future of Celiac Care

    In this episode of A Canadian Celiac Podcast, Melissa Secord speaks with Doris Foster, Chair of the Celiac Canada Board of Directors. Doris shares her personal journey with celiac disease, her career in healthcare, and insights into the power of advocacy, research, and community. Together, they discuss key milestones, ongoing challenges, and how Celiac Canada is working to Find, Treat, and Cure celiac disease. A thoughtful conversation on leadership, progress, and the impact of a strong, connected community.

  4. Jun 10

    Ep 359: Safe & Social: Summer Eating Tips for People with Celiac Disease

    Summer is full of food-focused fun—from picnics and patios to road trips and festivals—but for those living with celiac disease, it can also come with unique challenges. In this episode, host Caleigh McAulay, RD, Health Promotion Manager at Celiac Canada, shares practical tips to help you navigate summer eating with confidence, featuring real tips and concerns from people at the Gluten-Free Garage event in Toronto. Whether you're dining out, attending gatherings, or planning your own meals on the go, Caleigh breaks down how to stay safe while still enjoying everything the season has to offer. You'll learn: How to manage gluten-free eating at restaurants, patios, and events Smart strategies for summer travel and eating on the go What to watch for when sharing food with others Easy meal and snack ideas to keep you prepared How to advocate for yourself in social situations With the right tools and a little planning, you can fully embrace summer—deliciously and safely. Learn more at celiac.ca Follow us:  Instagram: @ccaceliac Facebook: @ccaceliac Twitter: @ccaceliac Threads: @ccaceliac LinkedIn: @Celiac Canada Tune in and make this your most confident gluten-free summer yet!

  5. May 27

    Ep 358: Inside the Codex Shift: Safer, Clearer Gluten-Free Labelling

    In this special episode, Melissa Secord of Celiac Canada is joined by Floris van Overveld (AOECS) and Marilyn Geller (Celiac Disease Foundation) to discuss a major step forward in gluten-free labelling. Recorded during Celiac Awareness Month, they break down new Codex guidelines for precautionary allergen labelling—designed to reduce confusing "May Contain" statements and improve trust in gluten-free products. Tune in to learn what this global milestone means for the celiac community.

  6. May 13

    Ep 357: Kids Teaching Kids: Growing Up and Speaking Out with Celiac Disease

    In this episode, Caleigh McAulay, RD, is joined by Aiden LeJeune, a young advocate using his voice to raise awareness, and Julie Greene, a parent navigating life with a child living with celiac disease. Together, they talk about what it's really like growing up gluten-free—from school and social situations to gaining independence as a young adult. Caleigh also explores the importance of youth advocacy and how programs like Celiac Canada's Kids Teach Kids Day are helping empower the next generation to share their stories, educate others, and create change.

    Ep 357: Kids Teaching Kids: Growing Up and Speaking Out with Celiac Disease

  7. Apr 29

    May 2026 Plus Podcast Memories

    This is my last podcast episode, Celiac Canada will be steering the ship from now on as I transfer the podcast to them. An exciting time for me as I know that Celiac Canada will be able to do amazing things when they take over. This podcast has two parts: first, I speak with Ellen Bayens of theceliacscene.com about articles she has brought to our attention over the past month, and; second Ellen and Cinde Little, the Everyday Gluten Free Gourmet discuss some thoughts and memories about the podcast over the years. My first episode was a conversation with Melissa Secord in January, 2018 and I'm finishing off with Episode 356 – lots of fun times! Ellen and I talk about the CFIA recall of Gino Bambino Pizza Starter Kits from Costco due to mould (very unfortunate). We look at the evolving pathway to Diagnosis for adults in Italy where they seem to be ahead of the curve on this one. Ellen brings to our attention a study that was done regarding differing symptoms experienced by different ethnicities and races – something to think about. Dietary fibre is something we all know we need more of, but work being done at McMaster University with a helpful grant from the CCA's J.A. Campbell Fund, is finding that fibre may not be digested the same way in someone with celiac disease. They're also working on a specific gut bacteria which might make a real difference. Ellen talks to us about an in-depth study on what can go wrong in a diagnosis or misdiagnosis, and the importance of the medical community understanding those weak points in the pathway, in order to arrive at an accurate diagnosis sooner. Recently, California passed legislation that requires food producers who make masa (which is used in corn tortillas among other things), to fortify their masa flour with folic acid, an essential nutrient. Lack of this nutrient is a cause for some serious birth defects which are more prevalent in the Latino population. Wheat flour has been fortified for many years, but our gluten free flours are not – this could be a big step. CELIAC SCENE NEWS CFIA Recall - Gino Bambino Pizza Starter Kits Celiac Disease Diagnosis in Adults Now Possible Without Biopsy Celiac Disease Symptoms Vary by Race and Ethnicity Celiacs Aren't Benefitting from Increased Dietary Fibre Bridging the Gaps in Celiac Disease Diagnosis California Mandate Makes a Case for Fortification of Canadian Gluten-Free Products After Ellen and I spoke about the "news", we brought Cinde Little everydayglutenfreegourmet.com into the conversation to reminisce about the years of podcasts. We share stories and inside jokes. I'm grateful that my friends took the time to share these special moments with me. I will miss doing the podcast, but I'm confident that Celiac Canada will be able to take it to new heights. Bye For Now Sue's Websites and Social Media – Podcast https://acanadianceliacpodcast.libsyn.com Podcast Blog – https://www.acanadianceliacblog.com Email – acdnceliacpodcast@gmail.com Baking Website – https://www.suesglutenfreebaking.com Instagram - @suesgfbaking YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL Email – sue@suesglutenfreebaking.com

  8. Apr 14

    Big Podcast News

    The big news is out. I am transferring my podcast over to Celiac Canada. I'm thrilled to be speaking to Melissa Secord, CCA Executive Director and Caleigh McAuley, RD with CCA about future plans for the podcast as well as plans for Celiac Awareness Month in May. Melissa let us in some of the ideas and plans the CCA has for the podcast which will begin with Episode 357. I've got one more episode to record with Ellen Bayens for the beginning of May. With Melissa and Caleigh sharing the hosting duties for the conversations, there are so many opportunities that the CCA can bring to the podcast. They have appointed Leah Vlasic as podcast producer, and I'm happy to help in any way I can. Stay tuned for a different perspective and some amazing conversations. Sue's Websites and Social Media – Podcast https://acanadianceliacpodcast.libsyn.com Podcast Blog – https://www.acanadianceliacblog.com Email – acdnceliacpodcast@gmail.com Baking Website – https://www.suesglutenfreebaking.com Instagram - @suesgfbaking YouTube - https://www.youtube.com/playlist?list=PLUVGfpD4eJwwSc_YjkGagza06yYe3ApzL Email – sue@suesglutenfreebaking.com

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Ratings & Reviews

3.8
out of 5
5 Ratings

About

A Canadian Celiac Podcast, brought to you by Celiac Canada, explores the latest research, practical information, lifestyle topics, and personal stories from those living with celiac disease or non-celiac gluten sensitivity. Hosted by Caleigh McAulay, Registered Dietitian and Health Promotion Manager, and Melissa Secord, National Executive Director, the podcast dives into advocacy, patient experiences, and emerging insights through thoughtful conversations with inspiring guests sharing real-life perspectives and expertise.

Information

  • Creator
    Celiac Canada; National Charity for Celiac Disease
  • Years Active
    2018 - 2026
  • Episodes
    362
  • Rating
    Clean
  • Copyright
    © Sue Jennett 2018-2022
  • Show Website
    A Canadian Celiac Podcast

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