Top Arts Podcasts – Apple Podcasts

Fresh Air

1

Fresh Air

NPR
Things Bakers Know: The King Arthur Baking Podcast

2

Things Bakers Know: The King Arthur Baking Podcast

King Arthur Baking Company
ill-advised by Bill Nighy

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ill-advised by Bill Nighy

EYEPOD Studios
Spooked

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Spooked

KQED and Snap Studios
Every Outfit

5

Every Outfit

Every Outfit
The Munk Debates Podcast

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The Munk Debates Podcast

Munk Foundation / iHeartRadio
The Week in Art

7

The Week in Art

The Art Newspaper

20 Feb

On Love Story, Wuthering Heights, Pillion

On today’s episode, we discuss the saga of JFK Jr. and Carolyn Bessette, Candace Bushnell’s CBK satire, Emerald Fennell’s divisive new adaptation of Wuthering Heights, and the Dom/Sub drama of our dreams: Pillion. Also here is Katherine Newman-Bremang’s Refinery29 article that Chelsea references. Want our thoughts on the new America’s Next Top Model docuseries and NYFW? Join our Patreon! Today we have a new sponsor, Barefaced. I love their Toning Pads and Liquid Gold Vitamin C serum. Use code OUTFIT for 15% off at checkout plus free shipping. As well as Blueland. Blueland has a special offer for listeners. Right now, get 15% off your first order by going to Blueland.com/Outfit. And Nutrafol. For a limited time, Nutrafol is offering our listeners ten dollars off your first month’s subscription and free shipping when you go to Nutrafol and enter the promo code OUTFIT. And our fav The RealReal. Get $25 off your first purchase when you go to TheReal Real.com/outfit.
26 Oct · Video

Challah is for Everyone, featuring Laurel Kratochvila

This week on the show, we’re gathering around the table and tearing into a big loaf of fluffy challah. David opens the show by sharing challah’s importance in his family and the broader cultural significance this bread holds for Jewish communities. He then sits down with cookbook author Laurel Kratochvila, who reports live from Europe to showcase the origins and evolution of this special bread, including its Polish cousin, chałka. Jessica and David dig into your listener questions, with advice on everything from braiding to proofing, and finish out the show with a Jess-opinion and the recipes they’re baking this week. Recipes and other links from this episode: Bake our recipe for Braided Challah Watch our challah-shaping videos for a 3-strand, 4-strand, and 6-strand loaf Learn more about Laurel’s latest cookbook, Dobre Dobre Order the Big Book of Bread for our go-to challah recipe and much more! Read more about instant yeast vs. active yeast Pick up some SAF Gold Yeast Read more: Why does my challah have stretch marks? Watch Martin make laminated challah What David’s baking this week: Old-Fashioned Maine Sourdough Waffles What Jessica’s baking this week: Vanilla Bread Pudding Record your question for our Ask the Bakers segment here! Follow along with us on Substack For 25% off any On-Demand baking class, use coupon code POD25 at shop.kingarthurbaking.com/on-demand-classes This episode is sponsored by Brød & Taylor. Your best bread is within reach. Brød & Taylor builds tools that help you get there. See what's possible at brodandtaylor.com. This episode is sponsored by Red Star. Red Star has a yeast for every kind of baker. Visit redstaryeast.com to find a retail store near you or purchase their full line of products online.
22 hr ago

Vanessa Bell and Duncan Grant, Lagos Biennial, Constantin Meunier

As Tate Britain opens Vanessa Bell & Duncan Grant: Inside Bloomsbury, a major show exploring these pivotal figures in British Modernism in a new light, Ben Luke visits the show and takes a tour with the exhibition’s co-curator, Thomas Kennedy. The Lagos Biennial opens this weekend in the Nigerian city and this fifth edition is called The Museum of Things Unseen. Its three curators are Furen Dai, Chinyere Obieze and Sam Hopkins, and Ben speaks to Chinyere and Sam about their concept for the biennial. And this episode’s Work of the Week is a group of plaster sculptures created by the Belgian artist Constantin Meunier for his magnum opus in Brussels, the Monument to Labour. Meunier’s work is at the heart of a new exhibition at the Petit Palais in Paris called Brussels 1900. Ben talks to Davy Depelchin, head curator of the 19th-century paintings and sculptures department at the Musées Royaux des Beaux-Arts, Belgium, who is one of the curatorial team organising this vast show. Vanessa Bell & Duncan Grant: Inside Bloomsbury, Tate Britain, until 11 April 2027 Lagos Biennial, 14 November-6 December Brussels 1900, Petit Palais, Paris, until 25 April 2027 Hosted on Acast. See acast.com/privacy for more information.
4 days ago · Video

The Surprising Connection Between Sports and Baking, with Jessie Diggins

Today on the show, we’re investigating the surprising link between sports and baking — and to do so, we’ve got a special guest co-host: Things Bakers Know producer Rossi Anastopoulo is stepping in for David on this episode. From similar approaches to training to the mental flow state each can achieve to the many (many!) athletes who bake, Jessica and Rossi discuss how baking and sports have a surprising amount of overlap. Jessica sits down with a literal Olympian, celebrated cross-country skier Jessie Diggins, to talk about her baking journey and the way it fuels her training (literally and figuratively), then she and Rossi answer your listener questions, including one caller who wants to know all about how to hit those gains. Jessica shares a sporty Jess-opinion before she and Rossi also share the recipes they’re baking this week. Many thanks to sports psychologist Dr. Justin Ross for sharing his insight Listen to our segment on biscuits and basketball from this season one episode Learn more about Jessie Diggins and her work at jessiediggins.com Check out our new Baker’s Reserve Bread Flour Find our High-Altitude Baking Guide Get our recipe for Chicken and Apple Empanadas Find our recipe for Flaky Puff Crust Pizza Turnovers You have to make our beloved Ultimate Brown Butter Rice Krispies Treats Looking to get some high-protein recipes? Try Multigrain Protein Bread, Super Protein Pancakes, Protein Pancake Bites, and Chili Crisp Cottage Cheese Flatbreads What Rossi’s baking this week: Harvest Pumpkin Scones What Jessica’s baking this week: Apple Pie Record your question for our Ask the Bakers segment here! Follow along with us on Substack For 25% off any On-Demand baking class, use coupon code POD25 at shop.kingarthurbaking.com/on-demand-classes
11 hr ago

These Boots Were Made For Stalking - Classic

What happens when everyone in the family can see the same specter… but they don’t tell each other for years? This story contains explicit language - sensitive listeners please be advised. Thanks to Michelle, Sherri, and Ed for sharing your story with the Spooked. This story comes to us from the Stories with Sapphire podcast, listen & subscribe for some scary stuff! Produced by Annie Nguyen, original score by Renzo Gorrio, artwork by Teo Ducot. Hosted by Simplecast, an AdsWizz company. See pcm.adswizz.com for information about our collection and use of personal data for advertising.
11 hr ago

Guy Singh-Watson: A Life Through Food

Forty years ago, Guy Singh-Watson set about starting to grow his own organic vegetables on his family farm in Devon. Since then, his business, Riverford, has become one of the country's best-known organic food companies, delivering veg boxes to homes around the UK. Leyla Kazim meets Guy at the farm near Buckfastleigh to find out where it all began, before visiting the pack-house where tens of thousands of veg boxes are prepared each week. At the family home, Leyla also meets Geetie Singh-Watson, who opened Britain's first certified organic pub in Totnes in 1998. Organic farmers have recently been getting more attention from Government, which has committed to increase the amount of land farmed organically in England to 10% by 2036. But while supporters of organic argue it can benefit nature and the environment, Guy also discusses the challenges facing the sector - which is still seen as a premium and sometimes out of reach choice for many shoppers. Presented by Leyla Kazim Produced by Natalie Donovan for BBC Audio in Bristol.
3 days ago

Munk Dialogue with Andrew Coyne: Trump loses his grip on the GOP and Mark Carney opens the spending taps

Rudyard and Andrew examine the aftershocks of the U.S. midterm elections, with Trump refusing to take responsibility for the Republicans’ heavy losses and some of his most loyal allies beginning to distance themselves. Has the president lost control of his party? One clear miscalculation was his failure to recognize just how unpopular the Iran war had become, even among his own supporters. Have we reached the uncomfortable conclusion that Iran has won the war on its own terms? What might a negotiated settlement look like? And for Canada, should the election results prompt a rethink of our approach to trade negotiations with Washington? In the second half of the program, Rudyard and Andrew turn to last week’s federal budget. What grade would Andrew give it? With revenues rising and spending falling, the government has roughly $30 billion a year in additional fiscal room. Yet rather than put that money toward reducing the deficit, the budget commits it to new spending. Why is the government choosing to spend rather than save? And does the budget signal that the prime minister may be preparing for a spring election? Become a Munk Donor ($50 annually) to get 72-hour advanced access to the full length editions of Friday Focus and Munk Dialogues. Go to www.munkdebates.com to sign up. Hosted on Acast. See acast.com/privacy for more information.
2 days ago

2026 Debut Author Spotlight

We're so excited for our third annual debut author spotlight! We spoke with four amazing writers about their novels, and asked them to share their debut experiences! Our Guests (and their books!) Elizabeth Wellington Rollins, author of The Three Graces of Pearl Street Alli Hoff Kosik, author of Too Blessed To Stress Miranda Shulman, author of Harmless Amanda Gayle, author of Once, Again, Always Plus a note for listeners! If you order The Three Graces of Pearl Street through any independent bookstore before New Year's Day, you'll get access to a special bonus chapter. And if you purchase copies specifically through Yankee Bookshop by December 9, 2026, each novel will also be signed, personalized, gift wrapped, and shipped with a mini cookbook. (Yankee Bookshop ships nationwide.) November Book Club Pick - Back Where We Started by Becca Freeman Obsessions Becca - Violette Fr Bisou Balm in Sucrette Olivia - Kettle Brand Kettle Chips - Special Sauce Flavor What we've read this week Olivia - Becca - The Eye of the Bedlam Bride by Matt Dinniman and The Mother-in-Law Book Club by Kate Hash Sponsors Cozy Earth - Use code BOP at Cozyearth.com /BOP for 35% off home and sleepwear. Skims - shop our favorite loungewear and pajamas at SKIMS.com. Caraway Home - Visit Carawayhome.com/BOP to take advantage of the limited time offer for up to 25% off. Join our Facebook group for amazing book recs & more! Buy our Merch! Join our BFF Group! Order Olivia's Books, Little One, and Such a Bad Influence! Subscribe to Olivia's Newsletter! Order Becca's Book, The Christmas Orphans Club, and order Back Where We Started! Subscribe to Becca's Newsletter! Follow us on Instagram @badonpaperpodcast. Follow Olivia on Instagram @oliviamuenter and Becca @beccamfreeman.
2 days ago

American socialism past & present, with historian Jill Lepore

American socialists are having their best year since 1912. In last week's midterms, six socialists were elected to Congress, and three were elected mayor, which means New York, L.A., Washington, D.C., Seattle, Ann Arbor and Providence are now led by democratic socialists. But socialism means different things to different people. Terry Gross talks with Pulitzer Prize-winning Harvard historian and New Yorker staff writer Jill Lepore about these victories and the history of American socialism. Subscribe to our free weekly newsletter Follow us on Instagram Subscribe to our YouTube channel Check out the Fresh Air Archives See pcm.adswizz.com for information about our collection and use of personal data for sponsorship and to manage your podcast sponsorship preferences. NPR Privacy Policy
1 day ago

Steve Buscemi

Buscemi worked as a NYC firefighter for four years while he was getting his start in theater and stand-up comedy. Over the course of his acting career, Buscemi's acted in more than 100 films and TV shows. He's now appearing in two new movies: The Only Pickpocket in New York and Wild Horse Nine. He spoke with Dave Davies about working with the Coen brothers, being hit by a bus when he was a kid, and being described as “funny lookin’” in Fargo. David Bianculli reviews a PBS televised version of a multimedia concert at Carnegie Hall called “We Chose to Go to the Moon. ” See pcm.adswizz.com for information about our collection and use of personal data for sponsorship and to manage your podcast sponsorship preferences. NPR Privacy Policy