Sway The New York Times

People love the Olympics. But this year’s Games, which open on Friday, are plagued with controversial suspensions and public pushback, not to mention the pandemic. How did we get here?

That’s a question for Dick Pound. He’s a member of the International Olympic Committee and was the founding president of the World Anti-Doping Agency. In this conversation, Kara Swisher asks Pound to break down the I.O.C.’s decision to move forward with the Games as the Delta variant of the coronavirus threatens to surge, vaccination rates trickle and citizens of the host country express concerns about the event. She presses him on who he thinks should take responsibility if an outbreak happens. (Hint: He doesn’t think it’s the I.O.C.)

They also discuss American track star Sha’Carri Richardson’s recent one-month suspension after testing positive for marijuana and whether WADA’s policies on weed need to change.

You can find transcripts (posted midday) and more information for all episodes at nytimes.com/sway, and you can find Kara on Twitter @karaswisher.

Kara's on vacation this week, so we're bringing you an episode of another great Times Opinion podcast, 'The Ezra Klein Show.'

“The technological progress we make in the next 100 years will be far larger than all we’ve made since we first controlled fire and invented the wheel,” writes Sam Altman in his essay “Moore’s Law for Everything.” “This revolution will generate enough wealth for everyone to have what they need, if we as a society manage it responsibly.”

Altman is the C.E.O. of OpenAI, one of the biggest, most important players in the artificial intelligence space. His argument is this: Since the 1970s, computers have gotten exponentially better even as they’re gotten cheaper, a phenomenon known as Moore’s Law. Altman believes that A.I. could get us closer to Moore’s Law for everything: it could make everything better even as it makes it cheaper. Housing, health care, education, you name it.
But what struck me about his essay is that last clause: “if we as a society manage it responsibly.” Because, as Altman also admits, if he is right then A.I. will generate phenomenal wealth largely by destroying countless jobs — that’s a big part of how everything gets cheaper — and shifting huge amounts of wealth from labor to capital. And whether that world becomes a post-scarcity utopia or a feudal dystopia hinges on how wealth, power and dignity are then distributed — it hinges, in other words, on politics.

This is a conversation, then, about the political economy of the next technological age. Some of it is speculative, of course, but some of it isn’t. That shift of power and wealth is already underway. Altman is proposing an answer: a move toward taxing land and wealth, and distributing it to all. We talk about that idea, but also the political economy behind it: Are the people gaining all this power and wealth really going to offer themselves up for more taxation? Or will they fight it tooth-and-nail?

We also discuss who is funding the A.I. revolution, the business models these systems will use (and the dangers of those business models), how A.I. would change the geopolitical balance of power, whether we should allow trillionaires, why the political debate over A.I. is stuck, why a pro-technology progressivism would also need to be committed to a radical politics of equality, what global governance of A.I. could look like, whether I’m just “energy flowing through a neural network,” and much more.

You can find more information for all episodes at nytimes.com/sway, and you can find Kara on Twitter @karaswisher.

Kara's on vacation this week, so we're bringing you an episode of another great Times Opinion podcast, 'The Argument.'

U.S. birthrates have fallen by 4 percent, hitting a record low. And it’s not just America — people around the world are having fewer children, from South Korea to South America.

In some ways, this seems inevitable. From an economic standpoint, there’s the expensive trio of child rearing, education and health care in America. From a cultural perspective, women have more financial and societal independence, delaying the age of childbirth. What might be troubling are the consequences on our future economy and what an older population might mean for Social Security.

This week, Jane Coaston talks to two demographers who have differing levels of worry about the news of our falling birthrate. Lyman Stone is the director of research at the consulting firm Demographic Intelligence, an adjunct fellow at the American Enterprise Institute, a research fellow at the Institute for Family Studies, a Robert Novak Journalism fellow and a Ph.D. student in population dynamics at McGill University. Caroline Hartnett is a demographer and an associate professor of sociology at the University of South Carolina.

You can find more information for all episodes at nytimes.com/sway, and you can find Kara on Twitter @karaswisher.

Chelsea Handler says men are “on probation” — at least the ones who don’t seem to grasp how the country’s social justice movement is reshaping how we talk about, well, everything. The female comic has crossed the line in her own career, including posting racially insensitive tweets. But she claims the current political climate, therapy (and cannabis) have led to a “kinder and gentler” persona that will be on the stage as she returns to the road this July in her new standup tour, titled “Vaccinated and Horny.”

In this conversation with Kara Swisher, Handler discusses how the sensitivities of cancel culture square with edgy, boundary-pushing comedy; revisits how she thinks about apologies; and explains why she did her latest standup special for HBO after her Netflix deal. She also reveals how her crush on Andrew Cuomo flamed out.

This episode contains strong language.

You can find transcripts (posted midday) and more information for all episodes at nytimes.com/sway, and you can find Kara on Twitter @karaswisher.

Ron Klain tells Kara Swisher it’s “everything” — except, apparently the midterms. As White House chief of staff, Klain helps determine how the president spends scarce resources like time and political capital.

He and Kara speak at a moment when the country is shy of President Biden’s July 4 vaccine target and the administration has just averted the unraveling of a bipartisan infrastructure deal that still has to crawl through a polarized Congress.

Kara presses Klain on whether the president’s ambitious agenda and focus on bipartisanship will succeed — or whether infrastructure will be “Biden’s Obamacare,” costing Democrats their majority in the House and the Senate in 2022. Klain notes, “There’ll be obviously more of a time and a place for the focus on the politics of 2022,” but “the best way we can do well in 2022 is to get things done in 2021.”

The conversation also dives into the pandemic response, the Delta variant and how social media platforms are petri dishes of pandemic misinformation. And when Klain describes a recent conversation with Mark Zuckerberg and complains about Facebook and other platforms not doing more to combat misinformation, Kara is quick to press him on what the Biden administration plans to do to regulate tech giants. After all, she reminds him, “you’re the government.”

You can find transcripts (posted midday) and more information for all episodes at nytimes.com/sway, and you can find Kara on Twitter @karaswisher.

Guy Fieri recently inked an $80 million deal with the Food Network, making him the highest-paid chef on cable TV. He did this on the heels of a brutal year for the restaurant industry, which, according to the National Restaurant Association, has lost approximately $290 billion since the start of the Covid-19 pandemic and seen insufficient relief from the federal government. While the airline industry received a big bailout in March 2020, as well as additional payroll support through the pandemic, it took almost a full year for Congress to earmark a grant program for American restaurants. Fieri’s take on why they got so little so late: It’s about “voice, power and money.”

In this conversation, Kara Swisher presses Fieri on how he’s using his own voice and power. They dig into how restaurants have adapted during the pandemic, why working conditions remain so bad in the industry and why he has gotten into ghost kitchens — a trend that, alongside food delivery apps, is reshaping the restaurant industry. Plus, she gets him to spill on his plans to join FoodTok someday.

You can find transcripts (posted midday) and more information for all episodes at nytimes.com/sway, and you can find Kara on Twitter @karaswisher.